Join us for Happy Hour!
Sunday-Thursday 4:00 pm - 6:00 pm
Friday & Saturday 3:00 pm - 5:00 pm
Happy Hour
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Happy Hour
Happy Hour
Bar Only
80017
Mejillones Cantina
$10Fresh mussels sauteed with Mexico mix, red pepper, tequila, white wine, tomato sauce, and oregano
80017
112045
Mejillones Paisano
$9.75Fresh mussels sauteed in white wine with garlic, hot pepper, and herbs
112045
00000
Quesadilla de Queso
Large flour tortilla filled cheese and jalapños served with sour cream, tomato and guacamole.
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60033
Chile con Queso
$8.50A blend of American cheese, spices and chiles served with hot tortilla chipsSide of Salsa +$3
60033
80026
Alcachofas Salteadas
Artichoke hearts sautéed in olive oil with serrano ham and pimentos, finished with sherry.
80026
60024
Piquillos Rellenos
$9Piquillos peppers stuffed with mushrooms and goat cheese served over roasted tomato sauce
60024
100037
Albondigas de Pollo
$9Spanish style chicken meatballs sauteed with almonds and Spanish brandy cream sauce
100037
80026
Filete de Buey con Cabrales
$9.50Thin sliced sirloin steak, seared and served over house potatoes with a cabrales cream sauce
80026
60015
Tamales del Norte
$8.50Corn masa with chicken, jalapenos, and tomatoes, wrapped in corn husk
60015
100037
Portabello Champinon
$9.50Tender portabello mushrooms lightly sauteed in olive oil and balsamic vinegar sauce, garnished with cabrales blue cheese and pine nuts
100037
70025
Croquetas
$8Spanish classic...flavorful bechamel & pulled beef rolled in bread crumbs and egg, fried
70025
90027
Surtido De Vegetables
$9.75Artichoke hearts, hearts of palm. pimentos, portabello mushrooms, and spinach in a sherry butter sauce
90027
40013
Chorizo Cantimpalo
$9marinated in Spanish paprika, olive oil, and garlic sauteed in the griddle and served over papas con rajas
40013
30012
Tortilla Española
$8Spanish omelette, potatoes, eggs, onion, green pepper, and garlic. Served hot or cold
30012
90027
Setas
$9A variety of mushrooms, portabello, oyster, button, and crimini sauteed in garlic, white wine, parsley and roasted pimientos
90027
80017
Solomillo de Cerdo al Jerez
$9.25Pork tenderloin in a sweet sherry cream sauce served with papas con rajas
80017
20020
Nopalitos con Mole
$8.50Nopal (cactus) with mole and melted chihuahua cheese.Add Chorizo +$2.50
20020
10001
Montadito de Gambas y Mermelada de Higo
$9.50Toasted bread, fig spread, shrimp and manchego cheese
10001
1720213
Jalapeños
$9Stuffed jalapeno peppers with chicken and cheese, herbs and spices with sour cream
1720213
1300211
Ensalada De Carmones Caliente
$10.75Sauteed fresh spinach with raisins, pine nuts, and shrimp
1300211
80044
Calamares a la Plancha
$9.50Calamari marinated in olive oil, garlic and herbs, lemon and white wine
80044
Tacos
All tacos topped with onions, cilantro and guacamole sauce.
All of our Tapas are $7 each, served at the bar area only.